Beet leaf perpetual spinach, also known as perpetual spinach chard, is a versatile and hardy leafy green vegetable. Despite its name, it is not true spinach but rather a type of Swiss chard (Beta vulgaris subsp. vulgaris). Here are its main characteristics and care tips:
Characteristics
Appearance: The leaves resemble spinach but are larger and more robust, with a smooth texture and slightly crinkled edges. The stems are thin and can be white or greenish.
Flavor: A mild, earthy taste similar to spinach but less bitter than traditional Swiss chard.